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Apple juice is a fruit juice made by the maceration and pressing of an apple. ... Because apple juice is acidic, typically with a pH of 3.4, ...
Annona squamosa is a small, well-branched tree or shrub [7] from the family Annonaceae that bears edible fruits called sugar apples or sweetsops. [8] It tolerates a tropical lowland climate better than its relatives Annona reticulata and Annona cherimola [6] (whose fruits often share the same name) [3] helping make it the most widely cultivated of these species. [9]
Apple Computer Company was founded on April 1, 1976, ... Typhoon Haiyan in the Philippines in November 2013, [332] and the 2015 European migrant crisis. [333] ...
Apple: Malus domestica [citation needed] Portugal: Apple: Malus domestica [citation needed] Philippines: Mango: Mangifera indica [citation needed] Mango is the national fruit of Philippines. [citation needed] Mango season in Philippines is from March to June. It is called Mangga in Filipino. Romania: Apple: Malus domestica [citation needed ...
This article is an excerpt of a List of IT Companies located in the Philippines. Name Headquarters Accenture: Mandaluyong [1] Acer: Manila [2] Apple: Makati Asus ...
Other measurements taken of apple varieties towards use in cider classification include pH, polyphenol composition, yeast assimilable nitrogen (YAN), [8] and soluble solid concentration (ºBrix). [18] The sharpness of an apple is affected by pH and titratable acidity. Most cultivars must reach pH levels of around 3.3 to 3.8 to aid in the ...
Lowering the pH level of apple butter may also help decrease the rate of spoilage. [16] Acidity in foods creates a less favorable environment for the survival of microorganisms, thus inhibiting the growth of bacteria and molds. [16] Foods that have a pH of less than 4.6 are considered high-acid foods, and apples in general have a pH of 3.7.
Annona reticulata is a small deciduous or semi-evergreen tree in the plant family Annonaceae. [5] It is best known for its fruit, called custard apple, [2] a common name shared with fruits of several other species in the same genus: A. cherimola [6] and A. squamosa. [7]