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There’s just something about apple pie that makes my heart happy. The warm, spiced apples, the buttery crust—it’s perfection. And when I found out that Ina Garten, my all-time favorite food ...
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For the ultimate fall drink, start with farm-fresh apple cider and warm it on the stovetop with whole spices (think: star anise and cloves), bourbon and more apple slices for serving. Ina Garten's ...
Ina Garten: Country of origin: United States: No. of seasons: 29: No. of episodes: 297: ... Garten deconstructs simple French recipes like boeuf bourguignon or Baba ...
Ingredients. Filling: 5 pounds McIntosh or Macoun apples. Grated zest of 1 orange. Grated zest of 1 lemon. 2 tablespoons freshly squeezed orange juice
Ina Rosenberg Garten (/ ˈ aɪ n ə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa and was a former staff member of the Office of Management and Budget . [ 2 ]
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