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The United States Pharmacopeia (USP) defines "isopropyl rubbing alcohol USP" as containing approximately 70 percent alcohol by volume of pure isopropyl alcohol and defines "rubbing alcohol USP" as containing approximately 70 percent by volume of denatured alcohol. [1] [2] In Ireland and the UK, the comparable preparation is surgical spirit B.P ...
Isopropyl alcohol (IUPAC name propan-2-ol and also called isopropanol or 2-propanol) is a colorless, flammable, organic compound with a pungent alcoholic odor. [9]Isopropyl alcohol, an organic polar molecule, is miscible in water, ethanol, and chloroform, demonstrating its ability to dissolve a wide range of substances including ethyl cellulose, polyvinyl butyral, oils, alkaloids, and natural ...
These stoves operate marginally on 90% isopropyl alcohol, poorly on 70% and not at all with 50%. Water typically cannot be boiled with isopropyl rubbing alcohol, but if the more rarely found (still inexpensive) laboratory grade or "gas drier" is used, and the sooting is dealt with by applying a little soap solution to the pot, the fuel value of ...
It is named for its alcohol concentration level of 151 U.S. proof, that is, 75.5% alcohol by volume. This is much higher than typical rum, which averages around 35%–40% alcohol by volume. Bacardi 151 was sold in the United States and Canada from at least 1963 until 2016, when its production was discontinued. [1] [2]
unás or sugarcane stalks. Basí is a traditional fermented alcoholic beverage with 10-16% alcoholic by volume produced by the Ilocano people in Northern Luzon, Philippines. . It is made from unás (), specifically bennál (sugarcane juice), combined with natural additives and a fermentation starter called gamú, a plant ingredients that make for fermenting as well as coloring agents in basi ...
1 US gallon or 3.785 litres of denatured alcohol in a metal container. Denatured alcohol, also known as methylated spirits, metho, or meths in Australia, Ireland, New Zealand, South Africa, and the United Kingdom, and as denatured rectified spirit, is ethanol that has additives to make it poisonous, bad-tasting, foul-smelling, or nauseating to discourage its recreational consumption.
Between 2003 and 2004, the Philippines had the world's fastest beer consumption growth rate at 15.6%. With a rise in consumption volume from 1.22 to 1.41 million liters, it was the 22nd largest beer market in the world in 2004. [1] Consumption per capita averages 20 liters per year. [2]
The yield of ethylene oxide is about 80% of the theoretical value; for 1 tonne (0.98 long tons; 1.1 short tons) of ethylene oxide, about 200 kg (440 lb) of ethylene dichloride is produced. [68] But, the major drawbacks of this process are high chlorine consumption and effluent load.