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Fried milk balls soaked in sweet syrup, such as rose syrup or honey. [4] Fried, sugar syrup based Imarti: Sugar syrup, lentil flour. Fried, sugar syrup based Jalebi: Dough fried in a coil shape dipped in sugar syrup, often taken with milk, tea, yogurt, or lassi. [5] Fried, sugar syrup based Kaju katli: Cashews, ghee with cardamom and sugar. [6 ...
Alpen Gold is a brand of chocolate produced in Russia. They sell chocolate bars, pralines, and boxes of chocolates. Their chocolate often includes ingredients such as raisins, nuts, and liqueur. [20] Australia: Cadbury's Dairy Milk: 197: Cadbury's Dairy Milk is a chocolate bar that claims to have a glass and a half of milk in every bar.
Bikanervala is an Indian multinational snack food company and restaurant chain headquartered in Delhi that specializes in Indian sweets and snacks. [4] [5] The restaurant chain has 150 locations both in India and globally. [6]
Assortment of Indian sweets. Ancient Sanskrit literature from India mention feasts and offerings of mithas (sweet). Rigveda mentions a sweet cake made of barley called apūpa, where barley flour was either fried in ghee or boiled in water, and then dipped in honey. Malpua preserves both the name and the essentials of this preparation. [15]
Indian confectionery desserts (known as mithai, or sweets in some parts of India). Sugar and desserts have a long history in India: by about 500 BC, people in India had developed the technology to produce sugar crystals. In the local language, these crystals were called khanda (खण्ड), which is the source of the word candy. [1]
Over the years, Chitale Bandhu has been known for making namkeen (especially bakarwadis) and sweets. It is also known to export its namkeen to countries such as the United States, Singapore, and Israel. [3] The brand menu consists of over sixty different kinds of sweets and forty different kinds of namkeen.
Haldiram Snacks Food Pvt. Ltd. , doing business as Haldiram's is an Indian multinational fast-food restaurant chain, founded in 1937, as a confectionery and desserts shop in Bikaner, Rajasthan, by Ganga Bhishen Agarwal.