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The Summer Food Service Program (SFSP) began in 1968. It was an amendment to the National School Lunch Act. Today, the SFSP is the largest federal resource available for local sponsors who want to combine a child nutrition program with a summer activity program. [2]
An exclusive NBC News analysis found that this summer Missouri was the only state that did not allow a grab-and-go option for its Summer Food Service Program operators; the number of meals ...
Painting by Carl von Bergen, 1904. In the United States, the Child Nutrition Programs are a grouping of programs funded by the federal government to support meal and milk service programs for children in schools, residential and day care facilities, family and group day care homes, and summer day camps, and for low-income pregnant and postpartum women, infants, and children under age 5 in ...
Summer Eats kicks off this week across Massachusetts, the summer food service program that provides free meals to all kids and teens, ages 18 and under. During the school year, students rely on ...
The United States Department of Agriculture's (USDA) Summer Food Service Program (SFSP), [2] provides meals to low-income children throughout the country in areas where at least 50% of children qualify for free or reduced lunches. Lunches are offered to children up to the age of 18.
The Wisconsin Department of Public Instruction has started working on the 2024 Summer Food Service Program, the department announced on Thursday.