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Kathryn McCrary. With a generous shower of buttery nuts and brown sugar, plus a drizzle of icing, Rebecca Lang’s make-ahead coffee cake channels the flavor of classic cinnamon rolls.
Pick your favorite table-worthy baking dish for this healthy French toast recipe—the breakfast casserole goes straight from the oven to the table. Serve with pure maple syrup. View Recipe
2. Blueberry Lemon Ricotta Pancakes. Blueberry and lemon might just be the brightest flavor combination, and they transform fluffy pancakes into a fresh and fruity dish ideal for brunch.
Assorted brunch foods. This is a list of brunch foods and dishes. Brunch is a combination of breakfast and lunch eaten usually during the late morning but it can extend to as late as 2 pm and 8 pm on the East Coast, although some restaurants may extend the hours to a later time. [1] [2] The word is a portmanteau of breakfast and lunch. [3]
Among English speakers, breakfast can be used to refer to this meal or to refer to a meal composed of traditional breakfast foods such as eggs and much more. Breakfast foods are prepared with a multitude of ingredients, including oats, wheat, maize, barley, noodles, starches, eggs, and meats (such as hot Italian sausage).
Redonkadonk is a grilled burger with ham, bacon, cheese, egg and Spam inside two grilled cheese sandwiches made with extra-thick Texas toast style bread. It was served by Portland, Oregon's Brunch Box food cart and restaurants. [1]