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  2. How to Make Fried Rice at Home - AOL

    www.aol.com/fried-rice-home-224252079.html

    The key components to homemade fried rice are rice, eggs and oil. The rice should be previously cooked, 1 to 3 days before, for lower moisture content.

  3. I tried 5 different kinds of canned chili, and there's only ...

    www.aol.com/tried-5-different-kinds-canned...

    I reviewed five kinds of canned chili from the supermarket to find the best-tasting option. The meat-free version of Amy's was quite tasty, but the Campbell's Chunky chili mac was my favorite.

  4. Nasi goreng - Wikipedia

    en.wikipedia.org/wiki/Nasi_goreng

    Nasi goreng setan (devil's fried rice), extra hot and spicy fried rice with various types of chili peppers, including sambal paste, sliced fresh bird's-eye chili and chili powder [118] [119] Nasi goreng siram (fried rice poured with chicken and vegetables soup/sauce) Nasi goreng sosis (with beef or chicken sausages) [120]

  5. How to make the best homemade chili in a slow cooker - AOL

    www.aol.com/finance/best-homemade-chili-slow...

    How to make the best slow cooker chili. Ingredients: 2 lbs ground beef. 1 can of crushed tomatoes. 1 cup diced onions. 1 cup diced celery. 1 cup diced bell peppers. 3 cloves of minced garlic. 1 ...

  6. Arroz chaufa - Wikipedia

    en.wikipedia.org/wiki/Arroz_chaufa

    Arroz chaufa, [1] also known as chaufa, [2] is a fried rice dish from Peru. It is part of the Chinese Peruvian cuisine, which is called chifa. [3] [4] Arroz chaufa consists of a mix of fried rice with vegetables, usually including scallions, eggs, and chicken, quickly cooked at high heat, often in a wok with soy sauce and oil.

  7. Fried rice - Wikipedia

    en.wikipedia.org/wiki/Fried_rice

    Fried rice is a popular component of East Asian, Southeast Asian and certain South Asian cuisines, as well as a staple national dish of Indonesia. As a homemade dish, fried rice is typically made with ingredients left over from other dishes, leading to countless variations. Fried rice first developed during the Sui dynasty in China. [1]

  8. Chili's Triple Dipper has a day's worth of calories and a lot ...

    www.aol.com/lifestyle/chilis-triple-dipper-days...

    If you don’t want to pass up this popular dish, Hardy recommends choosing boneless wings with buffalo sauce (630 calories) or traditional buffalo wings (580 calories) and/or Crispy Chicken ...

  9. Tamago kake gohan - Wikipedia

    en.wikipedia.org/wiki/Tamago_kake_gohan

    Rice and egg prior to mixing. A raw egg is mixed in a bowl of rice. The rice may be cold, recently cooked, or reheated; the egg may be broken directly into the rice bowl (before or after the rice), or beaten in a separate bowl beforehand. A depression in the rice may be made to pour the egg into.