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The basic method of making margarine today consists of emulsifying a blend of oils and fats from vegetable and animal sources, which can be modified using fractionation, interesterification or hydrogenation, with skimmed milk which may be fermented or soured, salt, citric or lactic acid, chilling the mixture to solidify it, and working it to ...
Vitalite is a sunflower oil based spread, produced by Dairy Crest in Kirkby, Merseyside.. It began in 1983, being made by Kraft General Foods.In July 1996, it was bought by St Ivel, who were then bought by Dairy Crest in November 2002. [1]
A major nutritional difference between margarine and butter is that since it's usually made from plant oils, not dairy, margarine can be vegan. Margarine was invented in the 19th century as a ...
A veggieburger with Violife vegan cheese. Flora Food Group's notable brands include: [14] Flora, a margarine; Violife, a vegan cheese range based in Thessaloniki, Greece; Country Crock, margarines and spreads; Rama, a margarine and cooking cream brand (Germany) Blue Band, margarines, and cheese and vegetable fat spreads
A vegan diet eschews all animal products, including dairy, meat, fish, eggs, poultry, and honey. Plant-based regimens revolve around eating mostly fruits, vegetables, and whole grains in their ...
Flora is a brand of spread produced by Flora Food Group (except in southern Africa where it is produced by Siqalo Foods, a subsidiary of Remgro).The original manufacturer Unilever came up with the brand after being asked by medical professionals to develop a healthier alternative to traditional margarines, lard and butter.
Made with tofu, a host of colorful veggies, vegan cheese, and just the right amount of seasonings, this flavor-packed vegan quiche is sure to hit the spot. Allrecipes 5 days ago
In addition to a regular and 'light' spread, Unilever also uses the brand name to market a liquid butter substitute contained in a spray-bottle. [11] This product is an emulsion of vegetable oil in water formulated with a 'hint' of butter flavor (derived from buttermilk) and is marketed as having zero calories and zero fat content. [12]