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The Child and Adult Care Food Program (CACFP) is a type of United States federal assistance provided by the Food and Nutrition Service (FNS) of the United States Department of Agriculture (USDA) to states in order to provide a daily subsidized food service for an estimated 3.3 million children and 120,000 elderly or mentally or physically impaired adults [1] in non-residential, day-care settings.
The Agriculture Department protects and educates consumers about Oklahoma’s agricultural and livestock productions. Its purpose is to develop and execute policy on farming, agriculture, and food. It aims to meet the needs of farmers and ranchers, promote agricultural trade and production, work to assure food safety, protect natural resources ...
Most of these programs are geared towards children, although the Child and Adult Care Food Program (CACFP) includes day care for both children and seniors over 60 years old. The USDA Farm to School Grant Program is funded through the use of grants by the USDA, with 2019 seeing nearly $10 million awarded supporting 3.2 million students in over ...
The program will be funded with $14.7 million from the USDA, $1.9 million from the Muscogee Nation and $1 million from Hunger Free Oklahoma, a nonprofit focused on reducing food insecurity.
These programs are authorized under the Richard B. Russell National School Lunch Act (P.L. 79-396, as amended) and the Child Nutrition Act of 1966; (P.L. 89-642, as amended, 42 U.S.C. 1771 et seq.) are financed by annual agricultural appropriations laws; and are administered by the Food and Nutrition Service (FNS) of the USDA.
The individual state pages link extensive waiver information for SNAP as well as child nutrition programs, the Women, Infants, and Children program and USDA food programs. More From GOBankingRates
The Food and Nutrition Service's Proposed Plan was designed around three major goals towards providing more flexibility to local programs: to simplify administration of the National School Lunch Program as well as the School Breakfast Program and Child Care Program, reduce meal portion requirements, and
The McGovern-Dole International Food for Education and Child Nutrition Program (IFEP) is a food aid program authorized in the Farm Security and Rural Investment Act of 2002 (P.L. 107–171, Sec. 3107, known as the 2002 Farm Bill) which provides for the donation of U.S. agricultural commodities and associated financial and technical assistance to carry out preschool and school feeding programs ...