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  2. Spice rub - Wikipedia

    en.wikipedia.org/wiki/Spice_rub

    Spice rub is any mixture of ground spices that is made to be rubbed on raw food before the food is cooked. The spice rub forms a coating on the food. The spice rub forms a coating on the food. The food can be marinated in the spice rub for some time for the flavors to incorporate into the food, or it can be cooked immediately after it is coated ...

  3. 6 Essentials for Hosting a Hassle-Free BBQ Blowout - AOL

    www.aol.com/lifestyle/6-essentials-hosting...

    How to Host the Best Hassle-Free BBQ. Mmm…the smoke and smell of hot dogs and hamburgers being grilled over hot charcoal is a summertime staple. ... Dry rubs, spices & seasonings, sauces, and ...

  4. 15 Essential Spice Rubs You Need For Grilling Season - AOL

    www.aol.com/rosemary-bbq-rub-dont-knock...

    The Best Burger Seasoning Recipe. Yes, You Actually Need To Clean Your Charcoal Grill. ... Their Cowboy BBQ rub is the most balanced of the bunch, with molasses, paprika, vinegar, and mustard all ...

  5. It's Not Game Day Until You Serve Finger-Lickin' Good Chicken ...

    www.aol.com/not-game-day-until-serve-171600107.html

    Get the Honey Barbecue Chicken Wings recipe. Will Dickey. Air Fryer Chicken Wings. ... These wings get double the flavor thanks to a Cajun dry rub followed by a sticky barbecue sauce. It'll look ...

  6. Pulled pork - Wikipedia

    en.wikipedia.org/wiki/Pulled_pork

    Pulled pork, almost always a shoulder cut, is commonly slow-cooked by first applying a dry rub, then smoking over wood.A non-barbecue method uses a slow cooker, a domestic oven, or an electric pressure cooker.

  7. Memphis-style barbecue - Wikipedia

    en.wikipedia.org/wiki/Memphis-style_barbecue

    Memphis-style barbecue is slow cooked in a pit and ribs can be prepared either "dry" or "wet". "Dry" ribs are covered with a dry rub consisting of salt and various spices before cooking and are normally eaten without sauce. "Wet" ribs are brushed with sauce before, during, and after cooking.