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  2. Top Chef: Chicago - Wikipedia

    en.wikipedia.org/wiki/Top_Chef:_Chicago

    Top Chef: Chicago. Top Chef: Chicago is the fourth season of the American reality television series Top Chef. It was first filmed in Chicago, Illinois before concluding in San Juan, Puerto Rico. The season premiered on Bravo on March 12, 2008, and ended on June 18, 2008. [1] In the season finale, Stephanie Izard was declared the winner over ...

  3. Curtis Duffy - Wikipedia

    en.wikipedia.org/wiki/Curtis_Duffy

    Duffy became head chef at Avenues, a restaurant in the Peninsula Hotel Chicago in 2009. Avenues earned two Michelin stars in 2010. [5] Duffy and Michael Muser opened Grace in Chicago's West Loop in December 2012. In 2013, the Robb Report named Grace the best restaurant in the world. [6]

  4. Grant Achatz - Wikipedia

    en.wikipedia.org/wiki/Grant_Achatz

    Time 100, 2011. Website. www.alinearestaurant.com. Grant Achatz (/ ˈækɪts / AK-its) (born April 25, 1974) [1] is an American chef and restaurateur often recognized for his contributions to molecular gastronomy or progressive cuisine.

  5. Beverly Kim - Wikipedia

    en.wikipedia.org/wiki/Beverly_Kim

    Top Chef (season 9) Award (s) won. 2019 James Beard Foundation Award, Best Chef: Great Lakes. Beverly Kim is a James Beard Award -winning chef and restaurateur who was a contestant on Top Chef in 2011 and co-owns the Michelin -starred Parachute in Chicago. In 2019, Kim opened neighboring restaurant Wherewithall with her husband Johnny Clark.

  6. Stephanie Izard - Wikipedia

    en.wikipedia.org/wiki/Stephanie_Izard

    Stephanie Izard is an American chef and television personality best known as the first female chef to win Bravo 's Top Chef, taking the title during its fourth season. [1] She is the co-owner and executive chef of three award-winning Chicago restaurants, Girl and the Goat, Little Goat, and Duck Duck Goat, and opened her first restaurant, Scylla ...

  7. Sarah Grueneberg - Wikipedia

    en.wikipedia.org/wiki/Sarah_Grueneberg

    Sarah Grueneberg. Sarah Grueneberg is an American chef who is head chef and owner of Monteverde Restaurant & Pastificio in Chicago. While executive chef at Spiaggia, she held a Michelin star for three years. In 2017, she was named the 2017 Best Chefs in the Great Lakes at the James Beard Foundation Awards. Grueneberg came second in the ninth ...