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Plant-based meatless crumbles stand in for the sausage, and you won't miss the cheese with the fresh basil puree dolloped on top as a finishing touch. View Recipe Slow-Cooker Green Minestrone with ...
Bring on the smoky seitan crumble (which is a stellar chorizo substitute) ... Get the recipe. 25. Donna Hay’s Best Veggie Burgers (28g Protein) Con Poulos/Week Light. Time Commitment: 20 minutes.
Related: 100+ Best Soup Recipes. ... Related: Vegetarian Lasagna Soup with Basil Parmesan Crumble. Best Cabbage Soup Recipes.
Don't miss out on all your favorite holiday dishes just because there's no turkey! These vegetarian Thanksgiving recipes include appetizers, sides, and more.
Mash the pinto beans in a medium bowl with a fork. Stir in 3/4 cup picante sauce and the garlic powder. Stir the remaining picante sauce, cilantro, black beans and tomato in a medium bowl.
Add milk and bread; let stand until liquid is absorbed. Stir in the onion, carrot, cheese and seasonings. Crumble beef over mixture and mix well. Shape into a 7-1/2-in. x 3-1/2-in. x 2-1/2-in. loaf in a shallow baking pan. Bake, uncovered, at 350° for 45 minutes. Combine the topping ingredients; spoon half of the mixture over meat loaf.
It can work as a scrambled egg substitute (try our Tofu Scramble with Spinach recipe) or, as in our Tofu Crumbles recipe, can be used in place of ground meat in tacos or pasta.
For best results, use extra-firm tofu that has been frozen so it can absorb flavors more readily, and simmer the tofu in salted water briefly to make it hardier and less likely to crumble when ...