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  2. Does eating turkey really make you sleepy? The truth about ...

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    The legend of tryptophan in turkey having the power to make people sleepy has become almost as famous as the bird's ... “Tryptophan can become serotonin — the brain chemical that calms, ...

  3. The Real Reason Why Turkey Makes You So Sleepy - AOL

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    Turkey doesn’t have melatonin, but it does contain a specific amino acid called tryptophan, which helps the body make serotonin. Serotonin is a precursor for melatonin, which is commonly known ...

  4. Tryptophan - Wikipedia

    en.wikipedia.org/wiki/Tryptophan

    Tryptophan (symbol Trp or W) [3] is an α-amino acid that is used in the biosynthesis of proteins.Tryptophan contains an α-amino group, an α-carboxylic acid group, and a side chain indole, making it a polar molecule with a non-polar aromatic beta carbon substituent.

  5. Postprandial somnolence - Wikipedia

    en.wikipedia.org/wiki/Postprandial_somnolence

    However, the tryptophan content of turkey is comparable to chicken, beef, and other meats, [27] and does not result in higher blood tryptophan levels than other common foods. Certain foods, such as soybeans, sesame and sunflower seeds, and certain cheeses, are also high in tryptophan. Whether it is possible or not that these may induce ...

  6. Experts reveal the best time to eat your Thanksgiving dinner

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    Speaking to The Independent, California-based chef Brendan Collins acknowledged that the tryptophan in turkey is an amino acid that affects our sleep schedule. However, he clarified that turkey ...

  7. Tyrosine - Wikipedia

    en.wikipedia.org/wiki/Tyrosine

    Chemical formula. C 9 H 11 N O 3: Molar mass: ... W was assigned to tryptophan, ... salmon, chicken, and turkey contain about 500–1000 mg per 3 ounces (85 g) ...

  8. Scientists Say We May Have Been Wrong About the Origin of Life

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    Tryptophan, the maligned “sleepy” amino found in Thanksgiving turkey, was a particular standout to the scientists (its letter designation is W). “[T]here is scientific consensus that W was ...

  9. List of phytochemicals in food - Wikipedia

    en.wikipedia.org/wiki/List_of_phytochemicals_in_food

    orange pigments . α-Carotene – to vitamin A carrots, pumpkins, maize, tangerine, orange.; β-Carotene – to vitamin A dark, leafy greens, red, orange and yellow fruits and vegetables.