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Preheat the oven to 450°F. In a medium measuring cup, whisk together the butter, oregano, salt, and pepper. Peel the potatoes and trim the rounded ends. Cut the potatoes into 1-inch-thick slices ...
Mashed potatoes (both white and sweet), hashbrown casserole, baby potatoes, soups, chowders and more can all be Crock Pot friendly. ... Roasted-style potatoes with tons of ranch flavor, without ...
Life-Changing, Extra-Crispy Roasted Potatoes Ingredients. 1 tbsp plus 2 tsp kosher salt, divided. 1/2 tsp baking soda. 4 pounds Yukon Gold potatoes, peeled and cut into quarters.
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Briny, salty olives and roasted tomatoes give this dish Mediterranean vibes. Serve with roasted baby potatoes — also called creamer potatoes — which you can find ready-to-cook in most grocery ...
Roast potatoes are commonly served as part of a Sunday roast dinner and mashed potatoes form a major component of several other traditional dishes, such as shepherd's pie, bubble and squeak, and bangers and mash. New potatoes may be cooked with mint and are often served with butter.
Our simple one-pan roasted chicken dish is a winner for a good reason. ... Swap the fingerling potatoes for halved baby potatoes or 1-inch chunks of russet, Yukon gold, or red potatoes.
The crispy roasted baby potatoes that boast both a nutty flavor and super-crispy texture. “A bright and fresh new take on potato salad with arugula, orange segments, gorgonzola and crispy potatoes.