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  2. 10 Organic Items That Are a Waste of Money - AOL

    www.aol.com/10-organic-items-waste-money...

    While there are many benefits to eating organic, the biggest downside is often cost. See: 10 Cheap Aldi Brand Products Better Than the Name BrandsFind Out: How To Save $200 on Your Grocery Bill ...

  3. Wish Farms - Wikipedia

    en.wikipedia.org/wiki/Wish_Farms

    Wishnatzki Farms started producing and selling frozen strawberries in 2002. The company was the first to offer organic strawberries grown in the state of Florida on a commercial scale in 2005. [6] By 2010, Wishnatzki Farms rebranded itself as Wish Farms with the mascot “Misty the Garden Pixie”.

  4. Atwoods - Wikipedia

    en.wikipedia.org/wiki/Atwoods

    Atwoods Ranch & Home is a farm and ranch supply store chain based in Enid, Oklahoma, United States. Atwoods has 75 stores in five states: Arkansas, Kansas, Missouri, Oklahoma and Texas. [1] Most of its stores are located in Oklahoma, Texas, and Arkansas. [2]

  5. Driscoll's - Wikipedia

    en.wikipedia.org/wiki/Driscoll's

    The company's organic berries are certified organic by the USDA. [36] Driscoll's holds 60 percent of the organic strawberry market in the U.S. [ 11 ] Driscoll's claims to follow good agricultural practices for food safety, which are enforced at all contracting growers' farms, cooling and distribution facilities such as their Santa Maria ...

  6. Taylor Farms - Wikipedia

    en.wikipedia.org/wiki/Taylor_Farms

    Taylor Fresh Foods (known colloquially as Taylor Farms) is an American-based producer of fresh-cut fruits and vegetables. It is based in Salinas , California. Taylor Farms [ 2 ] was founded by former Fresh Express (now Chiquita ) founder and CEO Bruce Taylor in 1995.

  7. Organically Grown Company (Oregon) - Wikipedia

    en.wikipedia.org/wiki/Organically_Grown_Company...

    Started as the Organically Grown Cooperative in 1978, [1] it started as a non-profit corporation run by hippies in Eugene, Oregon. [2] It started out as a cooperative wholesaler of organic fruits, vegetables and herbs in the Pacific Northwest.