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In 1998 the company name was changed to King's Seafood Company. Today, the company operates 12 King's Fish House restaurants, seven Water Grill locations, Meat On Ocean and Pier Burger in Santa Monica, California, 555 East steakhouse in Long Beach, California, and Lou & Mickey's, a steakhouse in San Diego named for their parents. [3]
The restaurant was opened by Nancy Oakes and restaurant designer Pat Kuleto in 1993. [2] [1] Dana Younkin, who started at Boulevard in 2006, became executive chef in the early 2010s; [2] a former executive chef, Pamela Mazzola, opened Prospect with Oakes and Kathy King in 2010.
Four Kings is a restaurant in San Francisco, California. It was named one of the twenty best new restaurants of 2024 by Bon Appétit. [1] ... Code of Conduct;
Fleur de Lys was a French restaurant in San Francisco, California, US. It closed in June 2014 after a 28-year run. It closed in June 2014 after a 28-year run. [ 1 ] [ 2 ]
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Ernie's first chef and owner was Ernie Carlesso. At the time it was called Ernie's Il Travatore. Located at 847 Montgomery Street near Jackson Square, it was on the edge of the Barbary Coast, a red light district that had been known throughout the world since the 1850s for its brothels, saloons, opium dens, gambling and dance halls, and restaurants with discreet private dining rooms upstairs ...
The first Original Joe's was established by a Croatian immigrant, Ante "Tony" Rodin in 1937. [3] The restaurant was originally located at 144 Taylor Street in San Francisco's Tenderloin neighborhood, and initially consisted of a 14-stool counter on a saw-dust covered floor. [4]
Sam Jordan's Bar is a historic building and a former working-class neighborhood bar (open from 1959 to 2019) located at 4004–4006 3rd Street in the Bayview neighborhood of San Francisco, California, U.S.. [1] [2] [3] It is a San Francisco Designated Landmark (number 263) since February 6, 2013. [4] [5] It also went by the name Sam Jordan's ...