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Expired British Patent No 1266351, filed 27 January 1969 Diagram of Acorn Can. In 1969 two Guinness brewers at Guinness's St James's Gate Brewery in Dublin, Tony Carey and Sammy Hildebrand, developed a system for producing draught type Guinness from cans or bottles through the discharge of gas from an internal compartment. It was patented in ...
The creamy head on beers such as Guinness is created by a widget in cans or bottles using nitrogen, or by the process of drawing keg beer from a keg using nitrogen or mixed gas (carbon dioxide and nitrogen). The use of nitrogen, which was pioneered by Guinness, creates a firm head with small bubbles while reducing the excessively acidic taste ...
English: This is a video of the proper way to pour and serve Guinness from a tap. This video was created as part of WikiProject Lights Camera Wiki , a collaboration of Wikipedians, the Open Video Alliance , and content partners to encourage broader public creation of video content for Wikipedia.
The IndyEats team head to one of the best pubs for a pint to learn the art of the perfect pour
It has scared bartenders into the perfect pour and ultimately propelled Guinness to remarkable growth, and the brewer isn’t resting on its laurels. ... and commitment to quality of the liquid ...
In this collection of the 7 best Guinness recipes, you'll see how the hoppy Irish ale is a perfect ingredient match for cakes, pies, cupcakes, biscuits—even jello shots—which means you can now ...
This drinking game sees the drinker attempt to bring the liquid level of the Guinness to sit at a certain level in relation to the glass' Guinness branding. Variants of the practice see the required liquid level as either: between the letter 'G', on the horizontal line of the 'G', or between the 'G' and the harp logo.
However, the typical conical "pint" glass holds 16 US fl oz only when filled to its rim with liquid. With a half-inch of foam, the actual liquid fill is roughly 14 US fl oz (410 ml), missing one eighth of its volume. [23] In 2008, some restaurants replaced 16-ounce pint glasses with 14-ounce ones, to which customers objected. [24]