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The Original Spanish Kitchen was a restaurant on Beverly Boulevard in the Fairfax District of Los Angeles, California, US, that became the subject of an urban legend starting in the early 1960s. The restaurant, which opened in 1938, [1] was a popular eating spot until it closed in September 1961. [2]
The first restaurant was an immediate success. According to the 1973 Los Angeles Times article, "A Star Is Born - Spanish Burgers a la Hollywood": “Seven nights a week the crowds, resembling a lineup at movieland film premiere, queue up” outside Foster’s Hollywood. “As many as 150 Spaniards and tourists alike wait patiently for the ...
Michelin published restaurant guides for Los Angeles in 2008 and 2009 but suspended the publication in 2010. [4] Publication of the guide would resume for Southern California in 2019 but now covered all of California in one guide.
Ma Maison was a restaurant opened by Patrick Terrail in October 1973 at 8368 Melrose Avenue, Los Angeles, California. [1] It closed in November 1985. [2] [3] It is credited with launching Wolfgang Puck's career and for starting the trend in cuisine known as "California nouvelle". [3]
The Tam O'Shanter Inn (colloquially known as The Tam) is one of Los Angeles' oldest restaurants. Established in 1922, it serves hearty pub fare with a touch of Scottish flair, and is known for its prime rib and Yorkshire pudding. It is located in Atwater Village at 2980 Los Feliz Boulevard at the corner of Boyce Avenue. Walt Disney was a ...
Restaurants in or originating from the city of Los Angeles in Southern California For the restaurants outside the city of LA in the Greater Los Angeles region, see Category: Restaurants in the Greater Los Angeles Area .
Irving and von Kersting opened Dolce Isola: The Ivy Bakery in 2007 inspired by Irving’s original LA Desserts bakery. Located at 2869 South Robertson, the bakery serves a shortened version of The Ivy menu with classics such as crab cakes, chopped salad, and chocolate chip cookies as well as sandwiches, pastries, seasonal gelato, coffee and juices. [5]
In 1997, the Los Angeles Times reported that Councilman Mike Hernandez was sponsoring a resolution in the Los Angeles City Council honoring the restaurant. [8] Four years later, Langer's was awarded the America's Classics award by the James Beard Foundation, the second restaurant in Los Angeles (after Philippe's, awarded in 1999) to be given ...