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Free of Unhealthy Fats: Manaker says that avoiding crackers with trans fats or a high saturated fat content is also key to a healthy and balanced diet. “For individuals following a gluten-free ...
In a sea of disappointing gluten-free options, this cracker from Simple Mills shined. The texture is close to a traditional wheat-based cracker, bringing a great crunch without any unpleasant ...
The ingredients and nutrition content of crackers will vary by brand, but these types of healthy crackers are the top choices among dietitians: ... Buckwheat is also naturally gluten-free, making ...
Special K is an American brand of breakfast cereal and meal bars originally manufactured by Kellogg's.The cereal was introduced to the United States in 1955. [1] It is made primarily from grains such as lightly toasted rice, wheat and barley.
Kellogg's brand logo used by both Kellanova and WK Kellogg Co, formerly used as a corporate logo until 2023. Former Kellogg's Café, Union Square (Manhattan) Kellanova, formerly known as the Kellogg Company and commonly known as Kellogg's, is an American multinational food manufacturing company headquartered in Chicago, Illinois, US.
The crackers contain 70 calories per serving with four total crackers in one serving. [2] Originally branded as a product of Keebler, it became a product of Kellogg's after the mega American manufacturer acquired the brand in 2001, before subsequently selling the Keebler cookie lineup as well as rights to the Keebler brand name in 2019. [3]