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Biorhiza pallida, also known as the oak apple gall wasp, [1] is a gall wasp species in the family Cynipidae. This species is a member of the tribe Cynipini: the oak gall wasp tribe. Cynipini is the tribe partially responsible for the formation of galls known as oak apples on oak trees. These are formed after the wasp lays eggs inside the leaf ...
On April 21, 2012, a Filipino fisherman donated a milkfish with yellowish coloring to the Philippine Bureau of Fisheries and Aquatic Resources, which was later on called the "golden bangus". [33] However, the fish soon died, allegedly because of a lower level of oxygen in the pond to which it was transferred.
Apple cider – Non-alcoholic apple beverage; Apple cider cookie – Cookie made with apple cider; Apple cobbler – Baked dish resembling a pie; Apple crisp – Apple-based dessert with streusel topping; Apple crumble – Dish of British origin; Apple dumpling – Pastry-wrapped apple
Heat the oven to 375°F. Lightly grease a baking sheet. Stir the brown sugar, flour, cinnamon and nutmeg in a medium bowl. Add the apples, pecans and butter and toss to coat.
Apple Pie. A homemade apple pie that will even impress your grandma. We like to fill our homemade flaky, buttery, lattice crust with a combination of apples for an irresistibly sweet-tart filling ...
In biology, a biological life cycle (or just life cycle when the biological context is clear) is a series of stages of the life of an organism, that begins as a zygote, often in an egg, and concludes as an adult that reproduces, producing an offspring in the form of a new zygote which then itself goes through the same series of stages, the ...
The growth cycle of M. sieversii could be divided into several stages from germination to developing fruit bearing trees, and to the death of aged trees. [7] Period I starts from seed germination to the development of vegetative tree parts, and to the first round of fruiting. [7] A typical apple tree reaches age 6 to 8 in this period.
The cashew nut is edible and is eaten on its own as a snack, used in recipes, or processed into cashew cheese or cashew butter. The nut is often simply called a 'cashew'. The cashew apple is a light reddish to yellow fruit, whose pulp and juice can be processed into a sweet, astringent fruit drink or fermented and distilled into liquor.