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Some named Southern highbush blueberry are hybridized forms derived from crosses between V. corymbosum and V. darrowii, a native of the Southeastern U.S. These hybrids and other cultivars of V. darrowii (Southern highbush blueberry) have been developed for cultivation in warm southern and western regions of North America. [17] [18]
In North America, the most common cultivated species is V. corymbosum, the northern highbush blueberry. Hybrids of this with other Vaccinium species adapted to southern U.S. climates are known collectively as southern highbush blueberries. [11] Highbush blueberries were first cultivated in New Jersey around the beginning of the 20th century. [9 ...
Vaccinium darrowii is an evergreen shrub growing to 30–120 cm (1–4 ft) tall, with small, simple ovoid-acute leaves10–15 millimetres (3 ⁄ 8 – 5 ⁄ 8 in) long and in non-hybrid forms are a light blue-green color on the base of the plant and a light pink color at the tips of the branches.
Vaccinium formosum is a deciduous shrub that grows to approximately 4–4.5 metres (13–15 ft) tall. [1] [2] The plant has green stems that turn into woody growth as the stems age. [2]
Vaccinium / v æ k ˈ s ɪ n i ə m / [3] is a common and widespread genus of shrubs or dwarf shrubs in the heath family (Ericaceae). The fruits of many species are eaten by humans and some are of commercial importance, including the cranberry, blueberry, bilberry (whortleberry), lingonberry (cowberry), and huckleberry.
Vaccinium virgatum is a deciduous shrub growing to 3 to 6 feet tall and with up to a 3-foot spread. [4] The leaves are spirally arranged, oblate to narrow elliptic, 3 inches long and start red-bronze in the spring only to develop into a dark-green. [4]