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  2. OXO (kitchen utensils brand) - Wikipedia

    en.wikipedia.org/wiki/OXO_(kitchen_utensils_brand)

    An example of an OXO Good Grips meat tenderizer. OXO (/ ˈ ɒ k s oʊ / OKS-oh) is an American manufacturer of kitchen utensils, office supplies, and housewares, founded in 1990 and based in New York City. OXO products are made in the USA and China. They provide a non-stick pro-Bakeware line that is completely made in the US.

  3. Oxo (food) - Wikipedia

    en.wikipedia.org/wiki/Oxo_(food)

    Oxo (stylized OXO) is a brand of food products, including stock cubes, herbs and spices, dried gravy, and yeast extract. [1] The original product was the beef stock cube, and the company now also markets chicken and other flavour cubes, including versions with Chinese and Indian spices. The cubes are broken up and used as flavouring in meals or ...

  4. Old-Fashioned Beef Stew will warm you from the inside out

    www.aol.com/old-fashioned-beef-stew-warm...

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  5. Cilantro Beef Stew Recipe - AOL

    www.aol.com/food/recipes/cilantro-beef-stew

    In a dutch oven, heat oil on medium low heat and brown beef stew chunks on all sides. While the beef stew is browning {it takes a while!}, prepare the other ingredients.

  6. Baeckeoffe - Wikipedia

    en.wikipedia.org/wiki/Baeckeoffe

    In the Alsatian dialect, Baeckeoffe means "baker's oven". It is a mix of sliced potatoes, sliced onions, cubed mutton, beef, and pork which have been marinated overnight in Alsatian white wine and juniper berries and slow-cooked in a bread-dough sealed ceramic casserole dish. Leeks, thyme, parsley, garlic, carrots and marjoram are other ...

  7. Irish Beef and Stout Stew Recipe - AOL

    www.aol.com/food/recipes/irish-beef-and-stout-stew

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  8. Liebig's Extract of Meat Company - Wikipedia

    en.wikipedia.org/wiki/Liebig's_Extract_of_Meat...

    Liebig's Extract of Meat Company, established in the United Kingdom, was the producer of LEMCO brand Liebig's Extract of Meat and the originator of Oxo meat extracts and Oxo beef stock cubes. It was named after Justus Freiherr von Liebig , the 19th-century German organic chemist who developed and promoted a method for industrial production of ...

  9. My Father-in-Law Cracked the Code to the Best-Ever Beef Stew

    www.aol.com/lifestyle/father-law-cracked-code...

    The classic pizza topping might seem like an odd beef stew addition, but the subtle spice and rich flavor really amp up all of the other flavors in the dish and jazz up the vegetables in the most ...