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Dole obtained the MD-2 pineapple through non-legal means via a farmer in Costa Rica who had been hired by Del Monte to grow the pineapple. Dole then began selling the same variety under the moniker "Dole Premium Select." The main question presented to the court was whether or not a pineapple could be a protectable trade secret. [1]
Del Monte Foods Inc. (trading as Del Monte Foods) is an American food production and distribution company [4] and subsidiary of NutriAsia, headquartered in Walnut Creek, California. [5] Del Monte Foods is one of the largest producers, distributors and marketers of branded processed food for the U.S. retail market, generating approximately $1.73 ...
The decision resolves a lingering dispute between Del Monte and Inversiones y Procesadora Tropical Inprotsa of Costa Rica. Their 13-year contract covered $200 million worth of pineapple.
Fresh Del Monte Produce was created in 1989 when RJR Nabisco sold the fresh fruit division of Del Monte Foods to Polly Peck. [4] After the collapse of Polly Peck, Fresh Del Monte was sold to Mexican businessman Carlos Cabal Peniche. Cabal fled Mexico after being accused of fraud and the Mexican government seized Fresh Del Monte. [citation ...
One sweet in particular — an early version of the chocolate fish with a pineapple-flavoured marshmallow middle — resulted in the most marshmallow left over, which Diver used to create pineapple chunks. [3] [4] The product's name was changed to pineapple lumps by Regina in the early 1960s to give it a more catchy name. [5]
Dole plc traces its origins to the foundation of Castle & Cooke in 1851, and Charles McCann's Fish, Fruit and Vegetable Market in the 1850s in Ireland. [8] [9] Castle & Cooke, a sugar and logistics company, was founded in Hawaii by Amos Starr Cooke and Samuel Northrup Castle.
This page was last edited on 3 September 2024, at 23:43 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Dole Whip was created by Dole Food Company at the Dole Technical Center in San Jose, California by food scientist Kathy Westphal in 1983. [2] In 1976, Dole took over from United Airlines as the sponsor of Walt Disney's Enchanted Tiki Room (an attraction inside the Adventureland section of Disneyland), [8] offering pineapple juice & fruit spears, and in 1983 sponsoring the Florida version of ...