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  2. 30 Melty Cheese Dips for Your Next Party - AOL

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    Get the ultimate cheese pull with these ooey-gooey cheese dip recipes. Choose from queso dips, beer cheese, and spinach-artichoke dip—the options are endless! ... Get the Sausage Dip recipe ...

  3. We've Got The Scoop On ALL The Best Party Dips - AOL

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    Serve it at a summer party, the Super Bowl, or on-the-go as the ultimate picnic snack. Get the Creamy White Bean Dip recipe. ... Get the Cheesy Sausage Dip recipe. Parker feierbach.

  4. 29 Warm Dips Guaranteed To Win, No Matter The Occasion - AOL

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    Cheesy Sausage Dip. Sausage dip is a simple and humble dish that's unbelievably good. It's kind of like a pub beer cheese, but with SAUSAGE.It will satisfy every craving, whether it's game day or ...

  5. Dipping sauce - Wikipedia

    en.wikipedia.org/wiki/Dipping_sauce

    A dip or dip sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread , dumplings , crackers , chopped raw vegetables , fruits , seafood , cubed pieces of meat and cheese , potato chips , tortilla chips , falafel , and sometimes even whole sandwiches in the case of jus .

  6. Sausage Stuffing Bites With Cranberry Sauce Have All The ...

    www.aol.com/sausage-stuffing-bites-cranberry...

    Yields: 30. Prep Time: 10 mins. Total Time: 1 hour. Ingredients. Sausage Bites. Cooking spray. 2. large eggs. 2 c. store-bought stuffing mix (such as Pepperidge Farms)

  7. Sausage gravy - Wikipedia

    en.wikipedia.org/wiki/Sausage_gravy

    Sausage gravy is a traditional Southern breakfast dish in the United States. [1] After loose pork sausage is cooked in a pan and removed, a roux is formed by browning flour in the residual fat. Milk and seasonings, such as salt and pepper, are added to create a moderately thick gravy , to which the cooked sausage is added. [ 2 ]

  8. 14 Summer Sausage Recipes That Go Beyond Cured Meat Boards - AOL

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    The Recipe Revival. Beer Cheese and Summer Sausage Dip has a creamy base with salty summer sausage, shredded cheese, green onions and of course, beer! Get the recipe: Beer Cheese and Summer ...

  9. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    In the 19th century, as the frontier advanced westward, recipes had to be adapted based on the availability of ingredients. Danish frikadeller and aebleskivers were served with locally grown chokecherry or blueberry syrup. Custard-style puddings similar to figgy pudding were made with native wild persimmons. [8]