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The marionberry (Rubus L. subgenus Rubus) is a cultivar of blackberry released in 1956 by the USDA Agricultural Research Service breeding program in cooperation with Oregon State University. [ 1 ] [ 2 ] [ 3 ] It is named after Marion County, Oregon , where the berry was bred and tested extensively in the mid-20th century.
8. Oregon Growers Marionberry Jam. Price: varies. Not every Trader Joe’s store carries this farm-fresh, Oregon-grown jam. But if you do catch a jar of this jar of preserves at your store, buy ...
The seeds are very small, soft and not abundant, being greatly different from both its parents in this respect. The vines are enormous bearers, and the fruit is very firm and carries well. The fruit begins to ripen very early—the bulk being ripe and gone before either blackberries or raspberries become plentiful.
Olallieberry pie in Pescadero, California. The olallieberry (/ ˈ oʊ l ə l i ˌ b ɛr i / OH-lə-lee-berr-ee), sometimes spelled ollalieberry, olallaberry, olalliberry, ollalaberry or ollaliberry, [citation needed] is the marketing name for the 'Olallie' blackberry released by the USDA-ARS (in collaboration with Oregon State University).
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When A. chilensis flowers at the end of spring, the white flowers are unisexual and small, eventually yielding a small edible fruit.The small purple-black berries that form are approximately 4 to 6 millimetres (0.16 to 0.24 in) in diameter and contain 4 to 8 angled seeds.