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  2. A Dietitian’s Take on Foods That Fight Inflammation - AOL

    www.aol.com/dietitian-foods-fight-inflammation...

    Foods that help reduce inflammation. Here are some noteworthy foods to consider including in your diet if you are focused on mitigating chronic inflammation naturally: Fatty Fish. Think salmon ...

  3. What Is the Diverticulitis Diet, and Should You Follow It?

    www.aol.com/lifestyle/diverticulitis-diet...

    If you’ve been diagnosed with diverticulitis, you'll need to follow a special diverticulitis diet. Here’s what that means. ... 24/7 Help. For premium support please call: 800-290-4726 more ...

  4. Diverticulosis - Wikipedia

    en.wikipedia.org/wiki/Diverticulosis

    Diverticulitis is defined as diverticular disease with signs and symptoms of diverticular inflammation. Clinical features of acute diverticulitis include constant abdominal pain, localized abdominal tenderness in the left lower quadrant of the abdomen, nausea, vomiting, constipation or diarrhea, fever and leukocytosis .

  5. Low-fiber/low-residue diet - Wikipedia

    en.wikipedia.org/wiki/Low-fiber/low-residue_diet

    While a low-fiber diet is generally used for acute diverticulitis, the NIH guidelines recommend a high-fiber diet for patients with diverticulosis (a condition that may lead to diverticulitis). [17] A Mayo Clinic review from 2011 showed that a high-fiber diet can prevent diverticular disease.

  6. Diverticular disease - Wikipedia

    en.wikipedia.org/wiki/Diverticular_disease

    The signs and symptoms of diverticular disease stem from inflammation and irritation of the colonic tissues, which can manifest as: Abdominal pain that may be persistent for days. Pain is typically located in the left lower quadrant. However, in people of Asian descent, pain is reported more on the right side. [3] Diarrhea; Constipation; Nausea ...

  7. Collagen loss - Wikipedia

    en.wikipedia.org/wiki/Collagen_loss

    Taking vitamins C and A can provide a boost to collagen production in the body. To maintain healthy skin, individuals can nurture and protect the collagen present in their bodies by consuming nutritious foods rich in the necessary vitamins, minerals, and amino acids. This promotes collagen production and reduces cellular damage within the body. [5]