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For women, wearing a dressing gown was a break from tight corsets and layers of petticoats. Ladies wore their dressing gowns while eating breakfast, preparing for the day, sewing or having tea with their family. [2] Dressing gowns continued to be worn into the 20th century with similar garments like hostess dresses, robes, and peignoirs being used.
Woman's kimono-style dressing gown with a sash, made in Japan for the Western market, late 19th-early 20th century. Most bathrobes are designed as a wrapped-front garment with belt loops and a matching belt, intended to be tied around the waist to hold the garment closed.
A type of gown-like apron; first designed to protect kimono from food stains, it has baggy sleeves, is as long as the wearer's knees, and fastens with strips of cloth ties that are tied at the back of the neck and the waist. Particularly used when cooking and cleaning, it is worn by Japanese housewives, lunch ladies, and cleaners. Kanzashi
A yukata (浴衣, lit. ' bathrobe ') is an unlined cotton summer kimono, [1] worn in casual settings such as summer festivals and to nearby bathhouses. The name is translated literally as "bathing cloth" and yukata originally were worn as bathrobes; their modern use is much broader, and are a common sight in Japan during summer.
#22 A Girl Walking Her Rabbit In A Summer Kimono. ... Picks 75 To 125 Pounds Of Cotton A Day, And Totes 50 Pounds Of It When Sack Gets Full. ... #39 My Grandmother In 1942 And My Mother In 1982 ...
Also called a morning gown, robe de chambre or nightgown, the banyan was a loose, T-shaped gown or kimono-like garment, made of cotton, linen, or silk and worn at home as a sort of dressing gown or informal coat over the shirt and breeches. The typical banyan was cut en chemise, with the sleeves and body cut as one piece.