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  2. Cut of pork - Wikipedia

    en.wikipedia.org/wiki/Cut_of_pork

    Pork butt, despite its name, is from the upper part of the shoulder. The Boston butt, or Boston-style shoulder cut, comes from this area and may contain the shoulder blade. Mexican carnitas [1] and Iberian aguja [3] are also sourced from this part. Between the aguja and the lomo (loin) is the presa, which is considered the finest cut of Iberian ...

  3. Boston butt - Wikipedia

    en.wikipedia.org/wiki/Boston_butt

    A boneless Boston butt, rolled, tied and ready for roasting. A Boston butt is the slightly wedge-shaped portion of the pork shoulder above the standard picnic cut [1] which includes the blade bone and the "lean butt" (which is boneless), both extensions of the tenderloin cut and can be used in place of the tenderloin. [2]

  4. Shoulder butt - Wikipedia

    en.wikipedia.org/wiki/Shoulder_butt

    Shoulder butt may refer to: Strike (attack)#Shoulder strike; Pork butt, pork cut from from the upper part of the shoulder; Boston butt, slightly wedge-shaped portion of the pork shoulder above the standard picnic cut; Shoulder stock of a rifle

  5. Rock N Rye Pork Roast Sandwiches - AOL

    www.aol.com/lifestyle/rock-n-rye-pork-roast...

    Nutrition Facts 1 sandwich: 273 calories, 7g fat (2g saturated fat), 34mg cholesterol, 864mg sodium, 37g carbohydrate (17g sugars, 1g fiber), 14g protein.

  6. Braised Pork Shoulder with Tomatoes, Cinnamon, and Olives ...

    www.aol.com/food/recipes/braised-pork-shoulder...

    2 lb pork shoulder (also called pork butt), cut into 2-inch chunks; kosher salt, for seasoning; freshly ground black pepper, for seasoning; 2 tbsp olive oil; 2 large leek, white and light green ...

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