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The Healthy Grown Program began as the Wisconsin Eco-Potato collaboration in 1996 that included a group of Wisconsin potato growers, the WPVGA, the World Wildlife Fund (WWF). In 2004, The WPVGA and Defenders of Wildlife signed the Memorandum of Understanding (MOU) listed above. [2] [6]
The business is asking for a $3 million grant to help fund a $6.8 million facility to produce, freeze and store frozen organic French fries and potato puffs, commonly known as tater tots.
[2] [4] As part of her role at the University of Wisconsin–Madison, Charkowski directs the Wisconsin Seed Potato Certification program, which oversees the certification of seeds produced by farmers in Wisconsin. [2] Wisconsin growers are responsible for the production of around $16 million worth of seed potatoes planted across the United ...
A farm in Marquette County. Agriculture is a significant sector in Wisconsin's economy, producing nearly $104 billion in revenue annually. [1] The significance of the state's agricultural production is exemplified by the depiction of a Holstein cow, an ear of corn, and a wheel of cheese on Wisconsin's state quarter design. [2]
PLOVER – Guests will soon be able to explore all things agriculture when the new Food + Farm Exploration Center opens its doors Dec. 2. The center’s opening marks the end of four years of ...
Rogers is a potato and barley farmer who lives in Center, Colorado, on his 1,000-acre farm, according to Fox. "Brandon is our most remote farmer, living in a small, one-stop-light town surrounded ...
Cavendish Farms is a Canadian food processing company and subsidiary of the J. D. Irving group of companies.Its headquarters are in Dieppe, New Brunswick and potato processing plants in New Annan, Prince Edward Island, Lethbridge, Alberta, and Jamestown, North Dakota, and an appetizer plant in Wheatley, Ontario. [1]
The first Protected Harvest certified crop to hit the shelves was Healthy Grown potatoes from Wisconsin. Additionally, Protected Harvest certifies winegrapes from the Lodi Rules for Sustainable Winegrowing program of the Lodi Woodbridge Winegrape Commission in Lodi, California , fresh and fresh-cut mushrooms from the Modern Mushroom company ...