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A barbecue sandwich served with pickled cucumber A pulled pork barbecue sandwich Barbecued meat served in flatbread. A barbecue sandwich is a sandwich that is typically prepared with barbecued meats. [1] Several types of meats are used to prepare barbecue sandwiches. Some varieties use cooked meats that are not barbecued, but include barbecue ...
"Brisket Sandwich" (12-hour hickory smoked beef brisket seasoned with black pepper, salt, garlic & paprika, topped with housemade molasses & cayenne barbecue sauce and pickles, on a toasted bun); "Pulled Chicken Sandwich" (brined breast meat chopped and topped in Alabama white barbecue sauce, pickled red onions on toasted buns).
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Open since 1923: "Barbecued Pizza" – a 60-year recipe of freshly made dough covered with house-made barbecue sauce (made with tomatoes, cloves and vinegar), shredded mozzarella cheese, cooked in a pizza oven and topped with 1 + 1 ⁄ 2 pounds of house-smoked pulled pork shoulder, and drizzled with more barbecue sauce.
In addition to appetizers including home-made latkes, along with gefilte fish and chopped ... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800 ...
Featured sandwiches include: the "4-Courser", a unique sandwich combining jerk-rubbed pulled pork sauteed in a Béchamel sauce, fried jalapeño chips, "waffle-ized" 6-cheese macaroni and cheese, crunchy sweet potato chips, and barbecue sauce, all inside a pretzel bun, at Fifty/50 in Chicago, Illinois; the iconic Italian beef sandwich, featuring ...
Ina Garten's holiday beef brisket, which calls for carrots, onions, and tomato juice, was way easier to make than our reporter anticipated.
B's Barbecue: Greenville, North Carolina "Chopped Barbecue Sandwich" – smoked whole hog slow-roasted with charcoal for hours without seasoning, shoulder is chopped by hand, and topped with homemade vinegar-based barbecue sauce (made with vinegar, crushed red peppers, and secret spices), and homemade coleslaw on a bun, served with 'corn sticks'.