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  2. Vine training - Wikipedia

    en.wikipedia.org/wiki/Vine_training

    During the summer growing season, pruning can involve removing young plant shoots or excess bunches of grapes with green harvesting. Vine training systems utilize the practice of trellising and pruning in order to dictate and control a grape vine's canopy which will influence the potential yield of that year's crop as well as the quality of the ...

  3. When to Stop Pruning Plants for the Season, According to ...

    www.aol.com/stop-pruning-plants-season-according...

    Ahead, learn what our garden experts say about when you need to stop pruning your garden plants, including the best time of year to break out those shears and get cutting again. ... Related: 12 ...

  4. Fruit tree pruning - Wikipedia

    en.wikipedia.org/wiki/Fruit_tree_pruning

    Spur pruning: Spur bearing varieties form spurs naturally, but spur growth can also be induced. Renewal pruning: This also depends on the tendency of many apple and pear trees to form flower buds on unpruned two-year-old laterals. It is a technique best used for the strong laterals on the outer part of the tree where there is room for such growth.

  5. Livermore Valley AVA - Wikipedia

    en.wikipedia.org/wiki/Livermore_Valley_AVA

    Livermore Valley is considered a Winkler Region III grape growing zone with temperatures comparable to northern Napa Valley appellations such as St. Helena and Calistoga. [1] The average rainfall is 14.45 in (367.03 mm). The rain falls mainly during the winter and early spring. There is little or no precipitation during the summer months.

  6. Pruning - Wikipedia

    en.wikipedia.org/wiki/Pruning

    Pruning is a horticultural, arboricultural, and silvicultural practice involving the selective removal of certain parts of a plant, such as branches, buds, or roots. The practice entails the targeted removal of diseased , damaged, dead, non-productive, structurally unsound, or otherwise unwanted plant material from crop and landscape plants .

  7. Grape cultivation in California - Wikipedia

    en.wikipedia.org/.../Grape_cultivation_in_California

    California's own consumption of table production grew from 1980 to 2001 from 1.8 to 3.5 kilograms (4.0 to 7.7 lb) per capita per year. [7] Consumption here and throughout the country is so high that the country remains a net importer despite this state's production, which reached 71,000 short tons (64,000 t) in the 2015 table harvest.

  8. Espalier - Wikipedia

    en.wikipedia.org/wiki/Espalier

    A horizontal espalier Free-standing espaliered fruit trees (step-over) at Standen, West Sussex.The trees are used to create a fruit border or low hedge.. Espalier (/ ɪ ˈ s p æ l ɪər / or / ɪ ˈ s p æ l i. eɪ /) is the horticultural and ancient agricultural practice of controlling woody plant growth for the production of fruit, by pruning and tying branches to a frame.

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