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* Value: 14/20 * Functionality: 17/20 * Ease of Use: 17/20 * Aesthetics: 18/20 * Quality of Final Product: 18/20TOTAL: 84/100There’s a strange thrill in peeling off transfer paper, revealing a...
Beer stein, large mug traditionally with a hinged lid; Berkemeyer; Glass, 200ml (7 fl. oz.) Australian beer glass (Queensland and Victoria) Handle, 425ml New Zealand beer glass; Jug, 750–1000ml served at pubs in New Zealand; Middy, 285ml (10 fl. oz.) Australian beer glass (New South Wales) Pilsner glass, for pale lager
A modern frog mug. A frog mug (also known as a toad mug, surprise mug or ague mug) is a type of ceramic cup mainly used for drinking beer or similar alcoholic beverages. They were first produced in Sunderland before being copied in such places as Staffordshire, Worcestershire [1] and Newcastle. [2]
A mug of coffee with cream. A mug is a type of cup, [1] a drinking vessel usually intended for hot drinks such as: coffee, hot chocolate, or tea. Mugs usually have handles and hold a larger amount of fluid than other types of cups such as teacups or coffee cups. Typically, a mug holds approximately 250–350 ml (8–12 US fl oz) of liquid. [2]
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Names for different types of cups vary regionally and may overlap (in American English "cups" include "mugs" [10]). Any transparent cup, regardless of actual composition, is more likely to be called a " glass "; therefore, while a flat-bottomed cup made of paper is a "paper cup", a transparent one of very similar shape, is likely to be called a ...