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The Brooklyn restaurant had been a tool & die shop, and the former Newark location was once a boxing club where Rubin Carter trained, Stamford was a Yale Lock Co. factory. [ 1 ] A cookbook with many of the restaurant's recipes was published titled Dinosaur Bar-B-Que: An American Roadhouse in 2001. [ 2 ]
Dino and Carlo's, also known as Dino—Carlo, and Deno and Carlo's, was an American bar and music venue active from 1965 until 1968, and located at 728 Vallejo Street in the North Beach neighborhood of San Francisco, California. [1] [2] [3]
Louie Mueller Barbecue is a barbecue restaurant in Taylor, Texas. Called "the epitome of Texas barbecue" by The New York Times, [1] the restaurant focuses on beef brisket, beef ribs, hand made beef sausages, pork ribs, and other smoked meats. The restaurant is known for serving massive beef ribs that have been referred to as “dino.”
Lunch weekdays is $11-$15. Chicken and dumplings costs $7 Thursdays. Complete steak dinners with sides start at $30, or for $99, two people get two full steak dinners with a nice rib-eye or filet ...
Details: Eagles Landing Steakhouse is open from 5 p.m. to 11 p.m. Wednesdays through Saturdays, and from 4 p.m. to 10 p.m. Sundays. Reservations are encouraged and can be made online or by calling ...
A Ponderosa Steakhouse in West Branch, Michigan (now closed). Ponderosa Steakhouse and Bonanza Steakhouse are a chain of buffet/steakhouse restaurants that are a part of Homestyle Dining LLC based in Plano, Texas. [3] Its menu includes steaks, seafood, and chicken entrées, all of which come with their buffet. A lunch menu is also served.
Tad's Steaks is a low-cost restaurant, and former chain. The first location, opened in 1955, was at 120 Powell Street in San Francisco. [1] The chain eventually grew to a peak of 28 restaurants, eight of which were in New York. [2]
Image source: The Motley Fool. Chipotle Mexican Grill (NYSE: CMG) Q4 2024 Earnings Call Feb 04, 2025, 4:30 p.m. ET. Contents: Prepared Remarks. Questions and Answers. Call Participants