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Farmhouse-kitchen at Hale Farm and Village. A farmhouse kitchen is a kitchen room designed for food preparation, dining and a sociable space. Typical of poorer farmhouses throughout the Middle Ages where rooms were limited, wealthier households would separate the smoke of the kitchen from the dining and entertaining areas.
Kitchen ventilation is the branch of ventilation specialising in the treatment of air from kitchens. [1] It addresses the problems of grease, smoke and odours not found in most other ventilation systems.
North American connected farms date back to the 17th century, while their British counterparts have also existed for several centuries. New England connected farms are characterized by a farm house, kitchen, barn, or other structures connected in a rambling fashion. This style evolved from carrying out farm work while remaining sheltered from ...
A kitchen hood in a small apartment. A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen.
A typical Frisian Head-Neck-Body farmhouse. A "Head-Neck-Body farmhouse" (Dutch: kop-hals-rompboerderij) or Head-Neck-Rump farmhouse is a typical Frisian farmhouse. [1] It consists of a residence (the head) and a kitchen (the neck) placed in line in front of a big shed (the body). A striking fact is that the residence was never built in the ...
The last "Modern Homes" catalog was issued in 1940. Although it is sometimes claimed that no Sears kit homes were built after 1940, Sears continued to offer pre-cut kit homes through 1941 and into early 1942. Advertisements for Sears Modern Homes appeared through May 1942.
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