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  2. Culture of Lebanon - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Lebanon

    Culture of Lebanon. The culture of Lebanon and the Lebanese people emerged from Phoenicia and through various civilizations over thousands of years. It was home to the Phoenicians and was subsequently conquered and occupied by the Assyrians, the Greeks, the Romans, the Persians, the Arabs, the Crusaders, the Ottomans and the French.

  3. Lebanese people - Wikipedia

    en.wikipedia.org/wiki/Lebanese_people

    The Lebanese people (Arabic: الشعب اللبناني / ALA-LC: ash-shaʻb al-Lubnānī, Lebanese Arabic pronunciation: [eʃˈʃæʕeb ellɪbˈneːne]) are the people inhabiting or originating from Lebanon. The term may also include those who had inhabited Mount Lebanon and the Anti-Lebanon Mountains prior to the creation of the modern ...

  4. Women in Lebanon - Wikipedia

    en.wikipedia.org/wiki/Women_in_Lebanon

    The Lebanese constitution is a French system, which promotes equality between "all" citizens. However, in Lebanon the governmental power of the country is separated by the religious factions based on the size of each of their populations. These figures are extremely outdated and are based on a census of the country that was taken in the year 1943.

  5. Lebanon - Wikipedia

    en.wikipedia.org/wiki/Lebanon

    Lebanon (/ ˈ l ɛ b ə n ɒ n,-n ə n / ⓘ LEB-ə-non, -⁠nən; Arabic: لُبْنَان, romanized: Lubnān, local pronunciation: [lɪbˈneːn]), officially the Republic of Lebanon, [c] is a country in the Levant region of West Asia, bordered by Syria to the north and east, Israel to the south, and the Mediterranean Sea to the west; Cyprus lies a short distance from the country's coastline

  6. Lebanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Lebanese_cuisine

    e. Lebanese cuisine is the culinary traditions and practices originating from Lebanon. It includes an abundance of whole grains, fruits, vegetables, fresh fish and seafood. Poultry is eaten more often than red meat, and when red meat is eaten, it is usually lamb and goat meat.

  7. History of Lebanon - Wikipedia

    en.wikipedia.org/wiki/History_of_Lebanon

    the El-Assaad dynasty that ruled most of South Lebanon for three centuries and whose lineage defended the local people of the Jabal Amel (Mount Amel) principality – today southern Lebanon – for 36 generations, they also held influence in Balqa in Jordan, Nablus in Palestine, and Homs in Syria during Ottomans rule.

  8. Portal:Lebanon - Wikipedia

    en.wikipedia.org/wiki/Portal:Lebanon

    The Lebanon Portal. Lebanon (/ ˈlɛbənɒn, - nən / ⓘ LEB-ə-non, -⁠nən; Arabic: لُبْنَان, romanized:Lubnān, local pronunciation: [lɪbˈneːn]), officially the Republic of Lebanon, is a country in the Levant region of West Asia, bordered by Syria to the north and east, Israel to the south, and the Mediterranean Sea to the west ...

  9. Lebanese society - Wikipedia

    en.wikipedia.org/wiki/Lebanese_society

    The Lebanese system is parliamentary democracy, which implements a special system known as confessionalism. This system is intended to deter sectarian conflict and attempts to fairly represent the demographic distribution of the 18 recognized religious groups in government. High-ranking offices are reserved for members of specific religious groups.