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The addition of phosphorus as super-phosphate enables much greater crop yields. [4] Although there is some replenishment of soil phosphorus from mineral sources and release from soil complexes by physical and biological mechanisms, the rate of re-solubilisation is too low to support modern agricultural productivity.
Compost tea is made up of extracts of fermented water leached from composted materials. [67] [73] Composts can be either aerated or non-aerated depending on its fermentation process. [74] Compost teas are generally produced from adding compost to water in a ratio of 1:4–1:10, occasionally stirring to release microbes. [74]
A separate study found that on a global scale, price premiums of only 5-7% were needed to break even with conventional methods. [121] Without the price premium, profitability for farmers is mixed. [64]: 11 For markets and supermarkets organic food is profitable as well, and is generally sold at significantly higher prices than non-organic food.
Vermicompost (vermi-compost) is the product of the decomposition process using various species of worms, usually red wigglers, white worms, and other earthworms, to create a mixture of decomposing vegetable or food waste, bedding materials, and vermicast.