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  2. The Life-Changing Hack for Defrosting Your Windshield - AOL

    www.aol.com/lifestyle/life-changing-hack...

    Depending on the brand of windshield wiper fluid used, Burgett says the methanol, ethanol, isopropyl alcohol and glycols, or a combination of these ingredients in the formula, can help lower the ...

  3. Is spicy food good for you? This is what happens to your body ...

    www.aol.com/spicy-food-good-happens-body...

    Experts discuss how spicy food affects the body and the potential benefits and risks. ... so some people perceive heat more or less than others based on the number and type of receptors they have ...

  4. Suddenly Craving Spicy Food? Here's What It Could Mean - AOL

    www.aol.com/suddenly-craving-spicy-food-heres...

    Spicy food. We hear a lot about sweet tooths, and if you have one yourself, we can't blame you. On the other hand, some like it hot—as in, they adore spicy food.Regardless of which camp you fall ...

  5. Factory tint - Wikipedia

    en.wikipedia.org/wiki/Factory_tint

    Unlike window film, privacy glass is a pigment within the glass that is installed during the manufacturing process. There is no way to remove the tint from the glass except to replace the glass with untinted glass. The only alternative to getting the same benefits of window film is to install window film over the factory tint.

  6. Keep Your Butt From Burning After Having Spicy Foods - AOL

    www.aol.com/keep-butt-burning-having-spicy...

    Limit spicy foods that are both spicy and fatty, like chicken wings or quesadillas smothered in hot sauce. Excess fat can be a problem because the bile salts your body uses to digest them can ...

  7. Chili oil - Wikipedia

    en.wikipedia.org/wiki/Chili_oil

    In China, chili oil is prepared basically by pouring hot vegetable oil slowly on chili pepper powder or chopped chili pepper. [7] Many other ingredients can be added alongside to enrich flavor such as Chinese black vinegar, minced garlic, dried shrimp, dried ginger skin, sesame seeds, sesame oil, Sichuan peppercorn, cinnamon, star anise and bay ...

  8. Mustard (condiment) - Wikipedia

    en.wikipedia.org/wiki/Mustard_(condiment)

    The temperature of the water and concentration of acids such as vinegar also determine the strength of a prepared mustard; hotter liquids and stronger acids denature the enzymes that make the strength-producing compounds. Thus, "hot" mustard is made with cold water, whereas using hot water produces a milder condiment, all else being equal. [29]

  9. Your preference for spicy foods may be all in your head - AOL

    www.aol.com/preference-spicy-foods-may-head...

    Pair spicy foods thoughtfully: Consider balancing spicy flavors with cooling elements, such as a piece of cheese or bread. Take little bites at first, Albers said. Take little bites at first ...