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La Liste which initially was a list of the 1,000 best restaurants in the world is privately owned and was launched in Paris in December 2015. This French ranking and restaurants guide nowadays lists 20,000 restaurants in 195 countries by aggregating over 700 guides and publication and is often cited as the reply to British published gastronomic guide World’s 50 Best Restaurants.
This is a list of notable French restaurants. French cuisine consists of cooking traditions and practices from France , famous for the rich tastes and subtle nuances with long and rich history. France, a country famous for its agriculture and independently minded peasants, was long a creative powerbase for delicious recipes, that are both ...
The World's 50 Best Restaurants list is the result of a poll of over 1,000 independent experts, who each cast votes for establishments where they have enjoyed their best restaurant experiences. The World’s 50 Best Restaurants Academy is gender-balanced and contains 27 regions around the world.
La Maison Troisgros is a Michelin Guide three-starred restaurant, named "Le Bois sans Feuilles" in Roanne, France northwest of the city of Lyon. Head chef, Michel Troisgros of the Troisgros family , runs the hotel-restaurant along with his wife, Marie-Pierre.
Michelin-starred restaurants Name Cuisine Location 2022 2023 2024 114, Faubourg: Contemporary: Paris - 8th Élysée: Abri: Pan-Asian: Paris - 10th Entrepôt: Closed:
Autun (French: ⓘ) is a subprefecture of the Saône-et-Loire department in the Bourgogne-Franche-Comté region of central-eastern France.It was founded during the Principate era of the early Roman Empire by Emperor Augustus as Augustodunum to give a Roman capital to the Gallic people Aedui, who had Bibracte as their political centre.
The arrondissement of Autun is an arrondissement of France in the Saône-et-Loire department in the Bourgogne-Franche-Comté region. It has 89 communes . [ 2 ] Its population is 125,896 (2021), and its area is 1,994.3 km 2 (770.0 sq mi).
Boughnat – term for a person who moved from rural France to Paris, that was later expanded in meaning to include the sense of Parisian cafés owned by bougnats, which would both sell drinks and deliver coal. Brasserie Lipp – established in 1880; Café Anglais; Café de Flore; Café de la Nouvelle Athènes; Café de la Paix; Café de la Rotonde