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Design: Eat This, Not That!Sub fans unite over the Firehouse Subs' menu and their delicious offerings that range from the classic Turkey sandwich to more intricate subs like the Hook and Ladder or ...
Nutrition: (Per One Sub): Calories: 710 Fat: 36 g (Saturated Fat: 9 g) Sodium: 1,870 mg Carbs: 64g (Fiber: 4 g, Sugar: 15 g) Protein: 36 g. Funnily enough, the popular Hook&Ladder—with smoked ...
An example of Firehouse Subs catering. In 1998, Firehouse Subs surpassed 10 locations, and later that year opened the first location outside of Florida. [citation needed] In 2000, the founders decided to take a different approach, using consultants to plan franchise growth. They were able to set up financing for potential franchisees.
The following is a list of notable restaurant chains in the United States. ... Quincy, Massachusetts: 1950 ... Firehouse Subs: Jacksonville, Florida: 1994
The following is an incomplete list of notable submarine sandwich restaurants.. A submarine sandwich, also known as a sub, wedge, hoagie, hero, gyro, grinder, baguette, or one of many regional naming variations, is a sandwich that consists of a long roll of Italian or French bread, split widthwise either into two pieces or opened in a "V" on one side, and filled with a variety of meats ...
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