Ads
related to: thai vegetables pictures and names printable worksheets free k5 learning
Search results
Results From The WOW.Com Content Network
Literally translated, the Thai name means "claws of the Garuda". These slightly bitter and slightly sour leaves can be served raw together with a chilli dip. It is also used as a vegetable in certain Thai curries. Phak liang ผักเหลียง Melinjo: Commonly made into an omelet. Associated with Southern Thai cuisine. Phak lueat
Thai eggplant (Thai: มะเขือ, RTGS: makhuea) is the name for several varieties of eggplant used in Southeast Asian cuisines, most often of the eggplant species Solanum melongena. [1] They are also cultivated in India and Sri Lanka and feature in Sri Lankan cuisine .
Cha-om omelette; a popular Thai and Burmese dish Thai cuisine. Deep-fried cha-om leaves with Nam phrik kapi. In Northeast India, in the states of Mizoram and Manipur, climbing wattle is an ingredient in indigenous cuisine like kaang-hou (fried vegetables) and eromba. The plant is locally known as khanghmuk in Hmar, khang in Meiteilon and ...
Thai spinach (Amaranthus spinosus; Thai name: Phak khom nam; Thai script: ผักโขมหนาม) is often stir-fried with minced pork and egg. Phat phak ruam ผัดผักรวม Stir fried mixed vegetables Stir fried combination of vegetables depending on availability and preference, but it is usually fried with oyster sauce.
Kaeng som (southern Thai name) or kaeng lueang (central Thai name) – a sour curry with fish, vegetables or fruit, deriving its acidity from the use of tamarind juice. Kaeng tai pla – a thick sour vegetable curry made with turmeric and shrimp paste, often containing roasted fish or fish innards, bamboo shoots, and eggplant.
The Mahachanok (or Maha Chanok) (Thai: มหาชนก) mango is a cultivar of mango grown primarily in Thailand. The Mahachanok is a hybrid cultivar of Sunset and Nang Klanwan, [1] developed [when?] in Chiang Mai. [2] It is also grown in Australia, where it has been grafted onto existing Kensington Pride trees. [3]
President-elect Donald Trump’s policy agenda is generally good for business, top executives and analysts told me at the Goldman Sachs Industrial and Materials conference this week. “It’s ...
Achat is the Thai version of the Malay and Indonesian pickle called acar. Where the original acar can be made with a whole range of vegetables, the Thai versions are limited to cucumber. Achat is often served in a small dish as a dipping sauce for sate, thot man pla (spicy Thai fish cakes), and popia thot (deep-fried spring rolls).