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The seed, commonly thought of as a nut, is a culinary nut, not a botanical nut. The fruit has a hard, cream-colored exterior shell. The seed has a mauve-colored skin and light green flesh, with a distinctive flavor. When the fruit ripens, the shell changes from green to an autumnal yellow/red and abruptly splits partly open.
The pistachio tree is unique in that it has wide-spreading branches, with the pistachios grow in clusters, much like grapes. It takes about 10 to 12 years before the tree starts producing a ...
Pistachios require about 3 acre-feet (3,700 cubic meters) of water per acre (0.4 hectares) compared with nearly 4 acre-feet (4,934 cubic meters) for almonds and produce more per acre than almonds ...
Flowers have the ovary free, but the petals and stamen are borne on the calyx. [5] In the stamenate flowers, ovaries are single-celled. In the pistillate flowers, ovaries are single or sometimes quadri- or quinticelled. One to three styles and one ovule occur in each cavity. [4] Fruits rarely open at maturity [5] and are most often drupes. [4]
Horticulture is the art and science of growing ornamental plants, fruits, vegetables, flowers, trees and shrubs. Horticulture is commonly associated with the more professional and technical aspects of plant cultivation on a smaller and more controlled scale than agronomy .
An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [ n 2 ] seeds are the dominant source of human calories and protein . [ 1 ] A wide variety of plant species provide edible seeds; most are angiosperms , while a few are gymnosperms .
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Apr. 26—When it comes to growing nuts, the conversation in New Mexico has long started and stopped with the pecan. But can pistachios, a relative newcomer in the industry, someday supplant ...