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  2. Dorset Blue Vinney - Wikipedia

    en.wikipedia.org/wiki/Dorset_Blue_Vinney

    Dorset Blue Vinney (frequently spelled vinny) is a traditional blue cheese made near Sturminster Newton in Dorset, England, from cows' milk. It is a hard, crumbly cheese. It was formerly made of skimmed milk. Vinney may be the Dorset form of the archaic word vinny ("moldy") or perhaps a corruption of veiny, referring to its blue veins.

  3. List of ethnic groups in Vietnam - Wikipedia

    en.wikipedia.org/wiki/List_of_ethnic_groups_in...

    Sóc Trăng (362,029 people, constituting 30.18% of the province's population and 27.43% of all Khmer in Vietnam), Trà Vinh (318,231 people, constituting 31.53% of the province's population and 24.11% of all Khmer in Vietnam), Kiên Giang (211,282 people, constituting 12.26% of the province's population and 16.01% of all Khmer in Vietnam), An ...

  4. Vietnam Museum of Ethnology - Wikipedia

    en.wikipedia.org/wiki/Vietnam_Museum_of_Ethnology

    The Vietnam Museum of Ethnology (Vietnamese: Bảo tàng Dân tộc học Việt Nam) is a museum in Hanoi, Vietnam, which focuses on the 54 officially recognised ethnic groups in Vietnam. It is located on a 43,799-square-metre (10.823-acre) property [ 1 ] in the Cầu Giấy District , about 8 km from the city center.

  5. Chè - Wikipedia

    en.wikipedia.org/wiki/Chè

    In southern Vietnam, chè are often garnished with coconut creme. Chè may be served either hot or cold, and eaten with a bowl and spoon or drunk in a glass. [2] [1] Each variety of chè is designated by a descriptive word or phrase that follows the word chè, such as chè đậu đỏ (literally "red bean chè").

  6. Việt Nam sử lược - Wikipedia

    en.wikipedia.org/wiki/Việt_Nam_sử_lược

    Việt Nam sử lược (chữ Hán: 越南史略, French: Précis d'Histoire du Việt-Nam, lit. "Outline History of Vietnam"), was the first history text published in the Vietnamese language and the Vietnamese alphabet. It was compiled by Vietnamese historian Trần Trọng Kim.

  7. Bò kho - Wikipedia

    en.wikipedia.org/wiki/Bò_kho

    Bò kho is a dish of South Vietnamese origin using the kho cooking method; it is a spicy dish made commonly with beef which is known throughout the country and beyond. In rural areas, the dish is described as being "extremely fiery."

  8. Đại Việt sử lược - Wikipedia

    en.wikipedia.org/wiki/Đại_Việt_sử_lược

    Abridged Chronicles of Đại Việt) or Việt sử lược (chữ Hán: 越史略; lit. Abridged Chronicles of Viet ) is an historical text that was compiled during the Trần dynasty . The three-book work was finished around 1377 and covers the history of Vietnam from the reign of Triệu Đà to the collapse of the Lý dynasty . [ 1 ]

  9. Lạc Việt - Wikipedia

    en.wikipedia.org/wiki/Lạc_Việt

    The Lạc Việt was known for casting large Heger Type I bronze drums, cultivating paddy rice, and constructing dikes. The Lạc Việt who owned the Bronze Age Đông Sơn culture, which centered at the Red River Delta (in Northern Vietnam), [3] are hypothesized to be the ancestors of the modern Kinh Vietnamese. [4]