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Yamamotoyama (Japanese: 山本山) is a Japanese tea and seaweed manufacturer which traces its company's roots to 1690, claiming to be the oldest tea company in the world. [1] [2] The company began as a tea shop in Nihonbashi, and pioneered the production of gyokuro green tea in 1835. Yamamotoyama expanded to the U.S. in 1975. [1]
Gyokuro is one of the most expensive types of sencha available in Japan. [1] The name was originally the product name of the tea made by Yamamotoyama. The tea was first discovered by Yamamotoyama's sixth owner, Yamamoto Kahei, in 1835 (Tenpō year 6). [17] The process was completed by another manufacturer at the start of the Meiji period.
Drinking more than four cups of caffeinated coffee in a day was associated with a lower risk for head and neck cancer, oral cavity cancer, and oropharyngeal cancers compared to not drinking coffee.
Shincha (新茶) or ichibancha (一番茶), first-picked sencha of the year [7] Karigane sencha (雁が音), which is sencha that also includes stems and other parts of the tea plant along with leaves. They may include stems and parts from gyokuro and sencha, or from Sencha plants only. Matcha sencha - a blend of sencha with matcha powder
It uses K-Cups to brew one cup of coffee at a time, so if she does end up wanting a second cup, it'll be just as hot as the first. $60 at Amazon. STANLEY. Stanley Quencher H2.0 Tumbler.
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