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Acacia macradenia is also known as the zig-zag wattle, which derives from its zig-zag stem growth pattern. Another name used to identify A. macradenia is the 'bed of rivers'. Distinguishing features include alternating phyllodes, yellow globular clusters growing at the forks of the branches and a 'zig-zag' stem.
Wattleseed Acacia are perennial woody crops of varying age and size with some reaching 4m tall and 5m across. [4] Their large size and multiple stems is an impediment to harvesting and has resulted in the development of several strategies of collecting seed pods, including 'finger stripping' of pods off of foliage, 'butt shaking' of the tree to dislodge pods, and whole biomass harvesting. [6]
Wattle sign at Olive Pink Botanic Garden, Alice Springs, Australia (2005). The seed pods, flowers, and young leaves are generally edible either raw or cooked. [41] Aboriginal Australians have traditionally harvested the seeds of some species, to be ground into flour and eaten as a paste or baked into a cake.
Sketch of Acacia cyclops phyllodes and flowers Sketches of various Acacia including A. cyclops seed pod at bottom right. Acacia cyclops, commonly known as coastal wattle, [2] cyclops wattle, one-eyed wattle, red-eyed wattle, redwreath acacia, western coastal wattle, rooikrans, rooikrans acacia, [3] is a coastal shrub or small tree in the family Fabaceae.
Acacia mearnsii, commonly known as black wattle, late black wattle or green wattle, [2] is a species of flowering plant in the family Fabaceae and is endemic to south-eastern Australia. It is usually an erect tree with smooth bark, bipinnate leaves and spherical heads of fragrant pale yellow or cream-coloured flowers followed by black to ...
After flowering straight to curved seed pods form that are more or less flat except over the seeds. The glabrous to sparsely hairy seed pods have a length of 3 to 10 cm (1.2 to 3.9 in) and a width of 2 to 4 mm (0.079 to 0.157 in) and have a firmly papery to thinly leathery texture and are smooth or wrinkled longitudinally.
Acacia cultriformis, known as the knife-leaf wattle, dogtooth wattle, half-moon wattle or golden-glow wattle, is a perennial tree or shrub of the genus Acacia native to Australia. It is widely cultivated, and has been found to have naturalised in Asia , Africa , North America , New Zealand and South America . [ 1 ]
Acacia leiocalyx (black wattle, early flowering black wattle, lamb's tail wattle, curracabah) grows in Queensland, Australia and as far south as Sydney. It is widespread and common in eucalypt woodlands, especially on well-drained, shallow soils.