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J. L. Kraft [1] was born on December 11, 1874, near Stevensville, Ontario, Canada, located just north of Fort Erie, to Mennonite [2] parents Minerva Alice née Tripp (1848–1933) and George Franklin Krafft (1842–1914), a farmer [3] of German descent. He was the second of eleven children.
Robert Kenneth Kraft [1] (born June 5, 1941) is an American billionaire businessman. He is the chairman and chief executive officer (CEO) of the Kraft Group, a diversified holding company with assets in paper and packaging, sports and entertainment, real estate development, and a private equity portfolio.
Born in Stevensville, Ontario, Canada, in 1874, James L. Kraft immigrated to the United States in 1903 and started a wholesale door-to-door cheese business in Chicago; its first year of operations was "dismal", losing US$3,000 and a horse. It then took hold and Kraft was joined by his four brothers to form J.L. Kraft and Bros. Company in 1909 ...
Robert and Myra welcomed their first son, Jonathan, on March 4, 1964, according to Harvard Business School Alumni.After Jonathan graduated from Williams College with a bachelor’s degree in ...
The Kraft family is now reportedly looking to get into politics. Josh Kraft, the son of New England Patriots owner Robert, has decided to run for mayor of Boston, according to multiple reports.
Jul. 28—The low commercial building at 122 E. Montgomery Ave. was built for innovations in cheese and later in music. The structure's warehouse space and offices were first occupied by Kraft ...
Joshua Kraft (born 1966/1967) [1] is an American nonprofit executive who is the head of Kraft Family Philanthropies and board chairman of the National Urban League's Eastern Massachusetts chapter. Kraft previously worked for twelve years as CEO of the Boys & Girls Club 's Boston chapter.
James L. Kraft – first to patent processed cheese; founder of Kraft Foods; Bernard Kroger – chain grocer founder of the Kroger chain; Louis Kurz – major publisher of chromolithographs in the late 19th century; Johan Adam Lemp – father of modern brewing in St. Louis, started the William J. Lemp Brewing Company [149]