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  2. Red Coconut Curry with Seafood and Mixed Vegetables

    www.aol.com/food/recipes/red-coconut-curry...

    Add the curry paste and cook, stirring, until the paste is fragrant and bright red, about 1 minute. Add the green beans, carrot, 2 cups of the chicken broth and the coconut milk and bring to a simmer.

  3. 26 Easy Asian Noodle Recipes You’ll Want to Add to Your ...

    www.aol.com/26-easy-asian-noodle-recipes...

    Sweet dreams are made of Thai coconut curry noodle soup. It’s dairy-free, fragrant and impeccably balanced, from the luscious coconut milk to the bold red curry paste to the zingy lime juice ...

  4. Red curry - Wikipedia

    en.wikipedia.org/wiki/Red_curry

    The prepared red curry paste is cooked on a saucepan with cooking oil, to which coconut milk is added. [1] Then the meat as protein source is added into the curry-base soup. Various kinds of meats could be made as red curry, such as chicken, beef, pork, shrimp, duck, or even exotic meats such as frog and snake meats. The most common however ...

  5. Thai curry - Wikipedia

    en.wikipedia.org/wiki/Thai_curry

    Thai curry (Thai: แกง, romanized: kaeng, pronounced) is a dish in Thai cuisine made from curry paste, coconut milk or water, meat, seafood, vegetables or fruit, and herbs. Curries in Thailand mainly differ from the curries in India in their use of ingredients such as fresh rhizomes, herbs, and aromatic leaves rather than a mix of dried ...

  6. The 66 Best Winter Soups To Warm You Up All Season Long - AOL

    www.aol.com/lifestyle/80-comforting-soups-stews...

    Chicken Curry Noodle Soup. Classic chicken noodle soup gets a makeover in this recipe, inspired by a Thai curry noodle soup. The base is enriched with coconut milk and curry paste, which adds more ...

  7. Massaman curry - Wikipedia

    en.wikipedia.org/wiki/Massaman_curry

    These foreign spices and flavors are then combined with local produce and flavors commonly used in native Thai cuisine such as dried chili peppers, [9] coriander seeds, lemongrass, galangal, white pepper, shrimp paste, shallots, and garlic to make the massaman curry paste. The curry paste is first fried with coconut cream, and only then are ...

  8. How to Make Thai Green Curry Paste from Scratch - AOL

    www.aol.com/news/thai-green-curry-paste-scratch...

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  9. Green curry - Wikipedia

    en.wikipedia.org/wiki/Green_curry

    As this is a Thai curry based on coconut milk and fresh green chilies, the color comes out creamy mild green or, as this color is called in Thai, 'sweet green' (เขียวหวาน, khiao-wan). [3] Its ingredients are not exactly fixed. The curry is not necessarily sweeter than other Thai curries, but although the spiciness varies, it ...