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Cupcakes baked with baking soda as a raising agent. Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3.
The only hydrates with stable melting points are NaOH·H 2 O (65.10 °C) and NaOH·3.5H 2 O (15.38 °C). The other hydrates, except the metastable ones NaOH·3H 2 O and NaOH·4H 2 O (β) can be crystallized from solutions of the proper composition, as listed above. However, solutions of NaOH can be easily supercooled by many degrees, which ...
Saponification is a process of cleaving esters into carboxylate salts and alcohols by the action of aqueous alkali.Typically aqueous sodium hydroxide solutions are used. [1] [2] It is an important type of alkaline hydrolysis.
SO 2 + NaOH → NaHSO 3 SO 2 + NaHCO 3 → NaHSO 3 + CO 2. Attempts to crystallize the product yield sodium metabisulfite (also called sodium disulfite), Na 2 S 2 O 5. [6] Upon dissolution of the metabisulfite in water, bisulfite is regenerated: Na 2 S 2 O 5 + H 2 O → 2 Na + + 2 HSO 3 −. Sodium bisulfite is formed during the Wellman-Lord ...
The sample solution is then distilled with a small amount of sodium hydroxide (NaOH). [3] NaOH can also be added with a dropping funnel. [4] NaOH reacts the ammonium (NH 4 +) to ammonia (NH 3), which boils off the sample solution. Ammonia bubbles through the standard acid solution and reacts back to ammonium salts with the weak or strong acid.
A typical titration curve of a diprotic acid, oxalic acid, titrated with a strong base, sodium hydroxide.Both equivalence points are visible. Titrations are often recorded on graphs called titration curves, which generally contain the volume of the titrant as the independent variable and the pH of the solution as the dependent variable (because it changes depending on the composition of the ...
Sodium bisulfate, also known as sodium hydrogen sulfate, [a] is the sodium salt of the bisulfate anion, with the molecular formula NaHSO 4.Sodium bisulfate is an acid salt formed by partial neutralization of sulfuric acid by an equivalent of sodium base, typically in the form of either sodium hydroxide (lye) or sodium chloride (table salt).
This compound is the product of the half-neutralization of hydrogen sulfide (H 2 S) with sodium hydroxide (NaOH). NaSH and sodium sulfide are used industrially, often for similar purposes. Solid NaSH is colorless. The solid has an odor of H 2 S owing to hydrolysis by atmospheric moisture.