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Cream cheese, cottage cheese, and sour cream might seem like dairy overkill, but each one serves a different purpose. The cream cheese makes the sauce thick, the cottage cheese adds tanginess, and ...
Chicken and Biscuits. Tubes of biscuits used to be in every grandmother's refrigerator. Along with canned cream soup, frozen vegetables, and leftover chicken, you could have a full, hearty meal ...
This creamy white version, made extra-luxurious from a cheesy béchamel-type sauce called Mornay, is packed with chopped chicken, spinach, mushroom, and fresh herbs–and a few time-saving secrets ...
A classic recipe, chicken piccata combines thin and delicate chicken breasts with a tart caper, white wine, lemon juice, and creamy buttery sauce topped with briny capers. Get the Chicken Piccata ...
Prepared salsa verde adds tang to this fast weeknight chili recipe and pairs beautifully with the rich caramelized chicken and creamy beans. Don't shy away from the poblano peppers.
Just stir together stuffing mix, ham, asparagus, and cheese in a 9x13 pan before pouring over a savory custard made with cream of asparagus or mushroom soup. Dijon mustard gives it a little tang ...
This buffalo chicken dip scores high for being saucy, creamy, and incredibly easy to make. Just throw everything into the slow cooker and then kick back and enjoy the game! Get the Crock-Pot ...
This creamy chicken Florentine casserole combines tender pieces of chicken, fresh spinach and a rich, creamy sauce, all baked to perfection with a golden, cheesy crust.