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  2. 17 Highly-Rated Dinners For Better Blood Pressure - AOL

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    Serve with whole-wheat couscous. View Recipe. Moroccan-Inspired Chicken & Sweet Potato Soup. ... This easy salmon dinner is sure to become a new weeknight favorite the whole family will love. The ...

  3. 20 Couscous Recipe Ideas That Are Easy, Comforting and ... - AOL

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    Read on for 20 couscous recipe ideas that won’t disappoint. 27 Simple Pasta Recipes Anyone Can Master 1. 15-Minute Mediterranean Couscous ... Earthy whole-wheat couscous + spicy harissa + tangy ...

  4. Whole Wheat Cous Cous Salad Recipe - AOL

    www.aol.com/food/recipes/whole-wheat-cous-cous-salad

    In a medium sauce pot, combine 1 cup of whole wheat cous cous with 1 cup of water. Bring to a boil, cover and remove from heat. Let sit for 5 minutes then fluff with a fork.

  5. Whole Wheat Cous Cous Salad Recipe - AOL - AOL.com

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  6. White Castle Restaurant - Wikipedia

    en.wikipedia.org/wiki/White_Castle_Restaurant

    The White Castle Restaurant is a historic restaurant building, built in Columbus, Ohio.It was listed on the Columbus Register of Historic Properties in 1984. The building was moved to Orient, Ohio in 1986, replaced with a new White Castle building.

  7. Cuisine of Ohio - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Ohio

    Northeastern Ohio was originally inhabited by nomadic paleo-Indians who hunted animals like deer, wild turkeys, and bears and gathered plants like nuts and berries. Between the year 1000 and 1600 CE, the indigenous people in the area increasingly lived in villages where they grew plants like corn, squash, and beans.

  8. Wasserstrom Company - Wikipedia

    en.wikipedia.org/wiki/Wasserstrom_Company

    The Wasserstrom Company is a restaurant supplier based in Columbus, Ohio with distribution centers located across North America. [2] The Wasserstrom Company is a family-owned and operated business that was founded in 1902 by Nathan Wasserstrom. [3]

  9. Ohio restaurant owner puts focus on healthy, whole foods and ...

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    Charlie Carroll, owner of Table33 in Dayton, Ohio, and author of "Eat Like an Entrepreneur," says his restaurant prioritizes high-quality ingredients, serving meals with local, whole foods.