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Atrazine is a chlorinated herbicide of the triazine class. [2] It is used to prevent pre-emergence broadleaf weeds in crops such as maize (corn), [ 3 ] soybean [ 3 ] and sugarcane and on turf, such as golf courses and residential lawns.
Group 15 herbicides inhibit synthesis of certain long-chain fatty acids, thus reducing plant growth. [3] In 2001, about 7 million pounds (3,200 t) of dimethenamid were used in the United States. [4] Dimethenamid is registered for control of annual grasses, certain annual broadleaf weeds and sedges in field corn, seed corn, popcorn and soybeans.
The U.S. EPA said in the 2003 Interim Reregistration Eligibility Decision, "The total or national economic impact resulting from the loss of atrazine to control grass and broadleaf weeds in corn, sorghum and sugarcane would be in excess of $2 billion per year if atrazine were unavailable to growers." In the same report, it added the "yield loss ...
Alachlor is an herbicide from the chloroacetanilide family. It is an odorless, white solid. The greatest use of alachlor is for control of annual grasses and broadleaf weeds in crops. Use of alachlor is illegal in the European Union [1] and no products containing alachlor are currently registered in the United States. [2]
This is a list of herbicides. These are chemical compounds which have been registered as herbicides . The names on the list are the ISO common name for the active ingredient which is formulated into the branded product sold to end-users. [ 1 ]
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Cyanazine is used as a herbicide to control annual grasses and broadleaf weeds. It belongs to the group of triazine herbicides, just as atrazine. These pesticides work by inhibiting photosynthesis. The majority of the cyanazine used is used for corn. In 1985 this was 96% of the used cyanazine. [2]